Glazed Turkey Meatloaf

AUTHOR

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Makes 6 Servings

Ingredients

Meatloaf:

1 pound ground turkey, 7% fat

1/2 cup finely chopped onion

1/4 cup quick oats

1/4 cup seasoned bread crumbs

1/2 teaspoon poultry seasoning

2 tablespoons ketchup

2 eggs

1/4 teaspoon salt

1/4 teaspoon black pepper

1 tablespoon SPLENDA^® No Calorie Sweetener, 1 Gram of Fiber, Granulated

Glaze:

1/2 cup ketchup

1/2 teaspoon dry mustard

1/2 teaspoon poultry seasoning

1 tablespoon SPLENDA^® No Calorie Sweetener, 1 Gram of Fiber, Granulated

Directions

PREHEAT oven to 350° F

COMBINE meatloaf ingredients in a medium size bowl. Mix well and pat into a 4×5 inch loaf pan.

MIX glaze ingredients together in a small bowl. Spread over meatloaf.

BAKE in preheated oven 45-50 minutes.

Nutritional Information

Calories 190
Fat 7g
Cholesterol 115mg
Sodium 540mg
Carbohydrates 15g
Sugars 7g
Protein 19g

Recipe courtesy of Splenda.com.

The post Glazed Turkey Meatloaf appeared first on Sucralose.

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Glazed Turkey Meatloaf