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It's the sugar cookie secret of my grandmother. Classic Sweet Baked Sweets: cakes, sweets, chocolate cookies
- prep:20 mins
- cook:8 mins
- total:28 mins
- Servings:78
- Yield:6 to 7 dozen
Ingredients:
- 3 cups sifted all-purpose flour
- 1 ½ teaspoons baking powder
- ½ teaspoon salt
- 1 cup white sugar
- 1 cup butter
- 1 egg, lightly beaten
- 3 tablespoons cream
- 1 teaspoon vanilla extract
Directions :
- The oven will be preheated to 400 ° F (200 ° C)
- Sift all-purpose meal, baking powder, salt and sugar together in a big tub. Break into butter and mix with a blender of pastries until cornmeal is closer to a mixture. Stir in the milk , cream and vanilla, which are slightly beaten. Ok, mix it. If you like, Dough will be good.
- Roll out the dough on a distorted surface at a thickness of 1/8 inch. Cut into ideal forms, sprinkle with sugar. Switch to bakery sheets without grease.
- Bake until delicately browned for 6 to 8 minutes.
Nutrition Facts
Per Serving:
51.4 calories; protein 0.6g 1% DV; carbohydrates 6.3g 2% DV; fat 2.7g 4% DV; cholesterol 9.4mg 3% DV; sodium 39.8mg 2% DV.
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